what is that? we don't have it here. :(
Lemmi The Reckoner Apr 3, 2010 #21 Valon said: No idea what it is so I voted I hate it. Click to expand... Valon
Galning Moderator Apr 3, 2010 #22 If Englishmen love it, I'd probably hate it eventhough I haven't eaten it.
H Hamzah High Definition Member Apr 3, 2010 #25 Galning said: If Englishmen love it, I'd probably hate it eventhough I haven't eaten it. Click to expand... arty00231:
Galning said: If Englishmen love it, I'd probably hate it eventhough I haven't eaten it. Click to expand... arty00231:
Lemmi The Reckoner Apr 4, 2010 #26 i dont think marmite can be described, i cant even say why its so good but it is! if hamsock doesnt like it, it almost makes me like it more.
i dont think marmite can be described, i cant even say why its so good but it is! if hamsock doesnt like it, it almost makes me like it more.
La Furia Legion of Doooom Apr 4, 2010 #27 Lemmi said: i dont think marmite can be described, i cant even say why its so good but it is! if hamsock doesnt like it, it almost makes me like it more. Click to expand... The best description me and my friends could come up with is like a thicker soy sauce. I think it tastes like soy sauce mixed with rubber.
Lemmi said: i dont think marmite can be described, i cant even say why its so good but it is! if hamsock doesnt like it, it almost makes me like it more. Click to expand... The best description me and my friends could come up with is like a thicker soy sauce. I think it tastes like soy sauce mixed with rubber.
Jaumet All round Nice Guy Apr 4, 2010 #28 The aussie equivalent is Vegemite, it's basically a savoury spread, very salty, really nice with Rye or Sourdough and even White, toast it heaps, melt the butter, chuck on a big spread of Vegemite and YUMEH IN MEH TUMEH
The aussie equivalent is Vegemite, it's basically a savoury spread, very salty, really nice with Rye or Sourdough and even White, toast it heaps, melt the butter, chuck on a big spread of Vegemite and YUMEH IN MEH TUMEH
AnfieldEd I am Leg End Apr 4, 2010 #29 basically it is concentrated yeast extract. If you have ever had twiglets, it is the closest example I can think of, of a food which tastes slightly similar.
basically it is concentrated yeast extract. If you have ever had twiglets, it is the closest example I can think of, of a food which tastes slightly similar.